Saint C Cocomansi

Saint C Cocomansi is a saucy blend of Coconut Amino and Calamansi (Philippine Lime). Coconut aminos is a sauce made from the nectar of the coconut blossom. The gluten-free vegan liquid has a deep flavor akin to soy sauce, but with a tinge of sweetness and less salt serving as an all-natural healthier alternative to soy sauce.

​Deliciously used as dipping sauce, food seasoning, or cooking marinade for meat, poultry, and seafood.